Baking just got easier! we all know measuring so many different dry ingredients for home-baked treats can be a hassle when you're in a hurry. Why not throw together a big batch of flour, salt, sugar, and leavening ingredients once and store it in your pantry? When you start craving something warm and fresh from the oven, these master mixes are a wonderful head start. Just measure out some dry mix, add the fresh ingredients, and toss into the oven. From quick breads and yeast breads to cookies, cakes, brownies, biscuits, and so much more, these handy mixes make baking faster and easier. 64 pages in a spiral-bound soft cover printed in the USA.