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Sassy green sauce is great for so many different recipes. Two Sisters At Home products have no preservatives or MSG. They are gluten free and can be vegan friendly. Recipe on back of package. Made in Missouri.
Cheeseball: Mix with 8 oz. cream cheese & 2 T. butter.
Cold Dip: Mix with 1 C. sour cream, 1 C. mayo & 1/2 C. cheddar cheese shreds.
If you like Deviled Eggs , you will love these Deviled Eggs, they are truly Deviled Eggs made with Sassy Green Sauce. Just follow the recipe. They are Great to serve as appetizers or with your entree. Enjoy
1package of Sassy Green Sauce
8 Eggs ( boiled)
In bowl mix the sassy green sauce with the mayonnaise set aside
Next peel the shells off of the eggs and slice in half long way, take the yolk out and mash it up and add to the sassy green sauce mixture, then add a spoon full to each egg half, and serve. Delish!
1 8oz. Cream Cheese
1 C. Shredded Monterrey Jack Cheese
1 Pkg. Sassy Green Sauce
12 Slices Fully Cooked Bacon
Mix: Cream Cheese, Sassy Green Sauce, Shredded Monterrey Jack Cheese ( set aside)
Cut Jalapeño,s length wise in halves and de seed.
Stuff the jalapeños with the cheese mixture, wrap the stuffed jalapeño with bacon, place on the top shelf of the hot grill until done.