- Giant Marshmallows
- Caramel Apple Dip Mix, prepared
- Apple Toffee Dip Mix, prepared
- Small dipping bowls
- Kabob skewers
- Any other marshmallow toppings (chocolate chips, crushed peanuts, sprinkles, etc.)
- optional: kitchen torch (for toasting marshmallows )
Place your marshmallow topping into small separate bowls. Slide your skewers into your marshmallows. Spread your prepared Caramel or Apple Toffee Dip Mixes on your marshmallows starting on the bottom working up until you have covered half of your marshmallow. Dip your coated marshmallows in your topping bowls until your dip mix coating is completely covered. If desired toast the top section of your marshmallows using a kitchen torch.
*You can do this with almost any of our sweet dip mixes and you can use different toppings to match any even or holiday.